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Physicochemical Properties of the Fermentation of Poly Hydroxy Acid (PHA) using the Lactobacillus plantarum J2K-27 Strain
Purpose: This study aimed to investigate the characteristics of fermented poly hydroxyl acid (F-PHA) using the Lactobacillus plantarum J2K-27 strain, and identify the applicability of its biological compounds. Methods: F-PHA was analyzed using high-performance liquid chromatogra...
Control Effect of Palmitoyl Teterapeptide-7 Gel to Inflammatory Responses Elicited by PM10
Purpose: As a cosmetic approach to prevent pollution-induced skin damage, the topical application of skincare products, infused with functional ingredients, can offer an optimal solution to skin problems. The study aims to assess the anti-inflammatory effect of PT-7 gel. Method...
Changes in Haircut Shapes by Mixing Medium-Graduation Haircut and One Length Haircut according to the Division of Head and Slice Lines during Hair Cutting Ⅰ
Purpose: Here we provide basic data for haircut style education by applying a combination of two basic hair cut styles, medium graduation cut and one-length cut based on the division of the scalp, and demonstrating change of shape and length of the cut depending on the location ...
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Volume 19(2); Jun 2021
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온라인전용 브랜드 화장품의 구매행태와 만족도
김진아, 오윤경
Asian J Beauty Cosmetol. 2018;16(1):32-41.   Published online February 13, 2018
DOI: https://doi.org/10.20402/ajbc.2017.0160
                                 Cited By 7
로스팅한 연근과 우엉을 이용한 이너 뷰티 차의 항산화 활성과 품질 평가
정연희, 한정순, 김애정
Asian J Beauty Cosmetol. 2019;17(2):235-245.   Published online June 30, 2019
DOI: https://doi.org/10.20402/ajbc.2019.0285
                                 Cited By 7
박피 방법에 따른 피부 상태 변화에 관한 비교 연구
김희숙, 최영희
Asian J Beauty Cosmetol. 2018;16(1):82-92.   Published online February 13, 2018
DOI: https://doi.org/10.20402/ajbc.2017.0170
                                 Cited By 5
더덕 껍질 추출물의 항산화 및 항염증 효과
정윤희, 유민정
Asian J Beauty Cosmetol. 2018;16(3):347-357.   Published online August 22, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0217
                                 Cited By 5
뷰티서비스업 구성원의 내부마케팅과 고객지향성의 관계에서 직무만족의 매개효과
김태열, 이성내
Asian J Beauty Cosmetol. 2018;16(4):555-567.   Published online November 14, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0252
                                 Cited By 5
속눈썹 미용실태에 따른 외모만족도와 자아존중감
권태일, 허혜순
Asian J Beauty Cosmetol. 2019;17(3):295-306.   Published online September 26, 2019
DOI: https://doi.org/10.20402/ajbc.2019.0290
                                 Cited By 5
아로니아 잎 추출물을 이용한 화장품 소재 개발
이정민, 유민정
Asian J Beauty Cosmetol. 2018;16(2):179-190.   Published online June 30, 2018
DOI: https://doi.org/10.20402/ajbc.2017.0166
                                 Cited By 4
새싹인삼과 차풀 복합추출물의 피부 항산화 및 미백효과
김건우, 최윤희, 김병록, 김영욱, 성락선, 한민희, 김경애, 최민주, 정용기
Asian J Beauty Cosmetol. 2018;16(3):309-320.   Published online August 22, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0203
                                 Cited By 4
피부미용사의 감정노동이 직무스트레스, 직무만족, 이직의도에 미치는 영향
서상숙, 박철호
Asian J Beauty Cosmetol. 2018;16(3):333-345.   Published online August 22, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0214
                                 Cited By 4
컬러 트렌드를 활용한 이미지 메이크업 분석
Asian J Beauty Cosmetol. 2018;16(4):499-507.   Published online November 14, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0242
                                 Cited By 4
계피 추출물의 항산화 효과 및 화장품소재의 응용
이영숙, 유민정
Asian J Beauty Cosmetol. 2019;17(1):69-80.   Published online March 18, 2019
DOI: https://doi.org/10.20402/ajbc.2018.0262
                                 Cited By 4
Lactobacillus rhamnosus BHN-LAB105를 이용한 발효 엉겅퀴의 항산화 및 미백효과에 대한 유용성 평가
박예은, 권기석, 김병혁, 이중복
Asian J Beauty Cosmetol. 2019;17(1):1-13.   Published online March 18, 2019
DOI: https://doi.org/10.20402/ajbc.2018.0250
                                 Cited By 4
병원 내 피부미용사의 직무 스트레스와 대 고객 서비스 관련 요인
Asian J Beauty Cosmetol. 2019;17(2):157-168.   Published online June 30, 2019
DOI: https://doi.org/10.20402/ajbc.2019.0272
                                 Cited By 4
후코이단 추출물의 항균 및 항산화 효과
이아름, 노성수, 김현경
Asian J Beauty Cosmetol. 2018;16(2):191-200.   Published online June 30, 2018
DOI: https://doi.org/10.20402/ajbc.2017.0171
                                 Cited By 3
산양삼 분말을 첨가한 선식의 미용기능성 식품으로서의 응용 가능성
이세우, 최형일, 김애정, 한정순
Asian J Beauty Cosmetol. 2018;16(2):201-210.   Published online June 30, 2018
DOI: https://doi.org/10.20402/ajbc.2017.0176
                                 Cited By 3
미용산업 경영자의 리더십과 고객지향성 관계에 대한 조직몰입의 매개효과
Asian J Beauty Cosmetol. 2018;16(2):255-265.   Published online June 30, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0204
                                 Cited By 3
저가화장품 시장에서의 기업 경쟁력 강화를 위한 리포지셔닝 전략에 관한 연구
Asian J Beauty Cosmetol. 2018;16(3):405-416.   Published online August 22, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0225
                                 Cited By 3
유통채널별 기초화장품 구매행동
Asian J Beauty Cosmetol. 2018;16(4):545-554.   Published online October 30, 2018
DOI: https://doi.org/10.20402/ajbc.2018.0251
                                 Cited By 3
Prunin의 자외선 B에 의해 손상된 인간 각질형성세포 (HaCaT)에 대한 광노화 억제 효과
류지영, 이승자, 임계화, 최영은, 한효선, 양현옥, 나은주
Asian J Beauty Cosmetol. 2019;17(1):139-147.   Published online March 18, 2019
DOI: https://doi.org/10.20402/ajbc.2019.0275
                                 Cited By 3
브라질린의 RAW264.7 세포에서의 항염효과
Asian J Beauty Cosmetol. 2019;17(1):107-115.   Published online March 18, 2019
DOI: https://doi.org/10.20402/ajbc.2019.0270
                                 Cited By 3
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