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Bioactive Characteristics of Extracts of Opuntia humifusa Fruit as Functional Cosmetic Ingredients |
Min-Jung Ha, Seon-Hee You |
Asian J Beauty Cosmetol. 2016;14(4):463-472. Published online 2016 December 30 DOI: https://doi.org/10.20402/ajbc.2016.0080 |
Bioactive Characteristics of Extracts of Opuntia humifusa Fruit as Functional Cosmetic Ingredients Evaluation of cactus pear (Opuntia spp.) extracts as promising bioactive ingredients for colon cancer therapy Bioactive Ingredients Bioactive Ingredients in Cosmetics Opuntia humifusa Partitioned Extracts Inhibit the Growth of U87MG Human Glioblastoma Cells Flow behaviors of fruit and stem extracts from Korean cactus (Opuntia humifusa) Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients Bioactive Compounds as Ingredients of Functional Foods Interpretation and typification of
Cactus opuntia L., Opuntia vulgaris
Mill., and
O. humifusa
(Rafin.) Rafin.
(Cactaceae) Safety Assessment of Cosmetic Ingredients |
This metadata service is kindly provided by CrossRef from March 30, 2016. Asian J Beauty Cosmetol has participated in CrossRef Text and Data Mining service since October 29, 2014. |